Monday, June 26, 2006

Summer Tomato Salad

I haven't made this one yet, but it sounds so yummy & perfect for hot weather.


1 pint cherry tomatoes, halved
1 pint yellow pear tomatoes, halved
1/4 cup chopped green onions
1 clove garlic, minced
1/4 cup chopped fresh basil
1/4 cup chopped cilantro
freshly ground black pepper to taste
ground red pepper to taste
salt to taste

In a bowl, toss the cherry tomatoes, yellow pear tomatoes, green onions, garlic, basil, cilantro, black pepper, red pepper, and salt. Refrigerate 30 minutes and toss again before serving.


Vickie said...

YUM!! That sounds so good.

dana said...

Has anyone made the porcupine balls? If so, how were they? I want to make them!!

Anonymous said...

Don't know that I've ever heard of yellow pear tomatoes.

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